Cooking with Judy

EASY ARROZ CON POLLO Ingredients: 1 package of chicken thighs, trimmed of excess fat 2 tbs. vegetable oil 1½ cups long grain rice 3 cups chicken broth, heated 1 medium onion – chopped 1 chile poblano (also called pasilla)seeded, deveined and chopped ½ inch diced 1 clove garlic, minced 1 16 ounce can diced tomatoes, […]

Cooking with Judy

Mom’s Mac and Cheese This is mac and cheese at its purest – oh so good! Ingredients: 3 cups macaroni 1½ cups grated sharp cheddar 1½ cups grated gruyere cheese ½ stick of butter 1 tsp. dry mustard 1 tsp. salt Pepper Cayenne pepper to taste ¼ cup sliced Italian roasted red peppers Instructions Bring […]